At Better Baked Foods, our quality system is a team effort that involves every level of our organization. Food safety and product quality is deeply rooted in our culture and supported by employee training and rigorously adhered to policies and procedures. We continuously monitor ourselves against our own set of high standards and third party audits. We are proud to have achieved SQF Level 2 certification under the Global Food Safety Initiative, and our facilities are USDA and FDA inspected. Our commitment goes beyond current food safety and quality standards as we search for improvements daily that will help us exceed our customers’ expectations.