Co-Manufacturing

Co-Manufacturing

Better Baked Foods is an industry leader in the frozen food category, specializing in microwaveable, hand-held products – continually meeting the ever-growing needs of the consumer. We are proud to be a comprehensive resource to our customers, offering a variety of services including custom product development and packaging for foodservice, contract packing and custom packaging.

Better Baked Foods begins the process in our state-of-the-art bakery, located in Westfield, New York. Our Product Development team can customize a formula to meet our customers’ exact needs. Once the formula has been developed, our operations team ensures that we commercialize the product to the customer’s specification. Our bakery facility is primarily a component provider to our topping facilities, which are located in North East, PA and Erie, PA. These two locations combined, provide 200,000 square feet of manufacturing space. The topping facilities are high-speed, automated, production lines that exceed the food safety requirements of the FDA & USDA governing bodies.

Better Baked Foods is vigilant in our quest to provide food products which embody consumer safety. “Repeatability” is our mantra, and we guarantee that the first product we produce during a shift will be the same as the last product we produce at the end of the day; this ensures a standard of excellence which our customers have come to expect.

Better Baked Foods’ current product offerings include French Bread Pizza, Sandwiches, Wraps, Pizza, Breakfast, Dessert, and Ethnic (Mexican, Indian, Asian). Whether it is a current profile we have already developed or a new profile you are seeking, we are willing to assist you in achieving your product attributes.

Better Baked Foods looks forward to answering any questions you may have pertaining to our business practices. Please contact us, at 814-725-8778, to schedule a conference call to review your specific requirements.